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Camp Cooking: A Practical Handbook
| Our Price |
$ 10.10
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| Retail Value |
$ 12.95 |
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| You Save |
$ 2.85 (22%) |
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| Item Number |
749940 |
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Item Description...
Overview
For novice and experienced campers alike, this guide provides helpful tips and practical techniques for successfully cooking delicious and diverse meals in the great outdoors, including meats, fish, vegetables, and baked goods.
Publishers Description
Camp Cooking covers it all: from meat, to fish, to vegetables, baked goods and sauces. Fred Bouwman explains it all in easy-to-follow steps. This information has been tested and retested in the field. Much of it is just not available anywhere else and Bouwman lets his expertise run wild here. Chapters include information on building campfires that are serviceable for cooking, selecting the best camp stove, utensils, and how to pack and carry a camp "kitchen." Bouwman also looks at the myths and the facts of safe water purification while camping, and teaches methods for safely purifying your water supply. The book closes with a great section on selecting using the wide selection of foods available to today's camper.
At GoodNews Christian Bookstore, we have possibly the lowest prices anywhere! Discount on books and bibles is 25%. Checkout our church supplies page! We are cheaper than Lifeway and Family Christian. Shop with confidence! Blessings, Bill |
Item Specifications...
Pages 244
Dimensions: Length: 8.2" Width: 5.5" Height: 0.7"
Weight: 1.05 lbs.
Binding Softcover
Release Date Jun 23, 2009
ISBN 1602396914
EAN 9781602396913
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Availability 3 units.
Availability accurate as of May 25, 2012 05:56.
Usually ships within one to two business days from La Vergne, TN.
Orders shipping to an address other than a confirmed Credit Card / Paypal Billing address may incur and additional processing delay.
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Reviews - What do our customers think?
 | A solid guide any camping enthusiast needs Oct 17, 2009 |
| Any involved in camping trips will welcome CAMP COOKING. It offers insights on everything from building a fire or selecting a camp stove to butchering wild game, fileting fish, gathering wild berries, and making breads and stocks outdoors. The author's years of experience in single-tent camps and on hunting trips contributes to a solid guide any camping enthusiast needs. | | | Write your own review about Camp Cooking: A Practical Handbook
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